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Overview
Banquet Server will provide ultimate hospitality for guests in fast-paced high volume environment.
Cashier utilizes cash register and accepts payment. Prepares and serves concessions items to guests.
This role will pay an hourly wage of $15.00 plus tips
Benefits for PT roles: 401(k) savings plan and 401(k) matching. Also, OVG provides part-time, seasonal, and internship employees with one hour of accrued paid leave per 30 hours worked, up to 48 hours per year.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline
Responsibilities
- Provide fine dining level food and beverage service to guests for all events
- Initiate and maintain friendly and professional contact with guests ensuring that all needs are anticipated and met
- Setup and maintain both food and beverage stations in various locations throughout the building
- Maintain all event areas and front of house staging areas in a tidy and organized manner
- Participate in both setup and cleanup of food and beverage service items
- Ability to work independently during slower times
- Perform safe work by helping to provide a safe and clean work environment
- Responsible for maintaining a clean and organized work space including but not limited to disposal of garbage & cleaning dishes
- Serve beverages to guests including alcoholic beverages responsibly. Must check guest’s ID in accordance with state/federal regulations to verify minimum age requirement for purchase of alcoholic beverages
- Other duties as assigned
Qualifications
- Three or more months experience in food service industry preferred.
- Previous cash handling experience preferred.
- Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests.